Chicken breasts with honey

Chicken breasts with honey
  • 500 g chicken breasts;
  • Firmovyy 50% soft low-caloric margarine from TM Mako;
  • 2 table spoon of honey;
  • black ground pepper, salt, garlic, ginger.
Method of cooking
  • step 1

    Wash chicken breasts, dry, salt, pepper, ginger and rub garlic (previously reduced in a garlic press) into the breasts.

  • step 2

    Warm up Firmovyi 50% soft low-caloric margarine from TM Maselko on a frying pan, add 2 table spoons of honey occasionally stirring till honey is completely dissolved in the margarine.

  • step 3

    Put meat on a frying pan and fry till ready.

Ready meals

Taste this meat with rich flavour, give joy to yourself and your family.

Presentation of the Company

Download the presentation — Presentation of the Imperiia Zhyriv.pdf (3902 kb)